NOTE: COLORS IN "()" DETERMINE (INSIDE/OUTSIDE) COLORS. IF ONLY ONE COLOR IS LISTED THE PEICE IS COMPLETLY THAT COLOR.
First introduced in 1996 in the colors of cream, saffron and sage, Cucina Fresca made history as the first in the casual dinnerware revolution. Since then, Vietri has added dozens of colors to this family of dinnerware charecterized by charming, distinct shapes and rustic deckled edges. In the 1300's, peasants used rustic glazes on their hand-thrown pottery that seperated during firing, creating a terra cotta edge. Vietri reproduces these rustic edges today in Toscany using clear glazes. With dozens of different colors the Cucina Fresca Family lets you express your personal style!!
Care: Dishwasher safe, baking peices are for oven use.